{"id":24907,"date":"2018-06-15T11:43:51","date_gmt":"2018-06-15T09:43:51","guid":{"rendered":"http:\/\/localhost\/caviardeblog\/?post_type=universducaviar&p=3544"},"modified":"2025-10-18T12:16:57","modified_gmt":"2025-10-18T10:16:57","slug":"de-lesturgeon-au-caviar","status":"publish","type":"universducaviar","link":"https:\/\/caviar-de-neuvic.com\/fr_be\/universducaviar\/de-lesturgeon-au-caviar\/","title":{"rendered":"De l’esturgeon au caviar"},"content":{"rendered":"

De l’esturgeon au caviar<\/strong><\/h2>\n

Nulle esp\u00e8ce de poisson n\u2019est plus ancienne aujourd\u2019hui que l\u2019esturgeon<\/strong><\/h3>\n

On retrouve la trace de ce dr\u00f4le de poisson fossile il y a plus de 30 millions d\u2019ann\u00e9es. Il est vrai que sous les eaux claires des bassins, les ombres noires et lentes de ces poissons au mouvement reptilien \u00e9voquent volontiers une \u00e8re pr\u00e9historique. De la t\u00eate \u00e0 la queue, une ligne de pointill\u00e9s blancs permet seule de deviner leur passage\u00a0 lorsqu\u2019ils s\u2019enfoncent dans l\u2019eau pour puiser leur nourriture. Lorsque les \u0153ufs des femelles esturgeons arrivent \u00e0 maturit\u00e9, il n\u2019est pas rare que le poids de celles ci exc\u00e8de dix kilos.
\nUne si longue histoire ne pouvait que nourrir les plus belles l\u00e9gendes.
\nLes plus anciens peuples de la mer, \u00e9gyptiens et ph\u00e9niciens, go\u00fbtaient d\u00e9j\u00e0 la chair de l\u2019esturgeon<\/a>\u00a0qu\u2019ils conservaient dans le sel pour le consommer tout au long de leurs p\u00e9riples. Au 7\u00e8me si\u00e8cle avant JC, des pi\u00e8ces de monnaie frapp\u00e9es dans le port de Carthage portaient l\u2019effigie du c\u00e9l\u00e8bre poisson. Aristote lui attribuait d\u00e9j\u00e0 de nombreuses vertus m\u00e9dicinales et autres.
\nLes romains c\u00e9l\u00e9braient d\u00e9j\u00e0 la raret\u00e9 et la qualit\u00e9 de l\u2019esturgeon : il \u00e9tait servi lors des plus grands banquets sur des plats richement d\u00e9cor\u00e9s et son arriv\u00e9e \u00e9tait salu\u00e9e par des concerts de trompettes. Cic\u00e9ron en d\u00e9plorait d\u00e9j\u00e0 le prix d\u00e9raisonnable\u2026<\/p>\n

Le Domaine Caviar de Neuvic \u00e9l\u00e8ve les esturgeons d\u00e9di\u00e9s \u00e0 la production de caviar depuis 2011<\/strong><\/h3>\n

A l\u2019ombre des ch\u00eanes et des h\u00eatres centenaires, les esturgeons glissent en silence dans les bassins aliment\u00e9s par les eaux de la rivi\u00e8re.
\nL\u2019\u00e9levage comprend des bassins aliment\u00e9s directement par l\u2019eau puis\u00e9e dans L\u2019Isle et abritent quelques centaines de milliers de poissons.
\nLe cycle est long. Toutes les \u00e9tapes de la vie du poisson se d\u00e9roulent ici et font l\u2019objet de soins pr\u00e9cis et constants. La qualit\u00e9 de l\u2019eau et de la nourriture et le respect du poisson d\u00e9terminent la qualit\u00e9 de vie des esturgeons et celle de leurs \u0153ufs. L\u2019eau et la temp\u00e9rature sont mesur\u00e9es \u00e9lectroniquement en permanence et font l\u2019objet de syst\u00e8mes d\u2019alarme rigoureux. A chaque moment, l\u2019observation visuelle quotidienne de l\u2019homme est relay\u00e9e par la sophistication des moyens technologiques. Les poissons changent de bassins chaque ann\u00e9e et sont r\u00e9guli\u00e8rement pes\u00e9s afin d\u2019\u00e9valuer leur croissance et leur besoin en nourriture. Ces pes\u00e9es et ces manipulations sont effectu\u00e9es en touchant au minimum le poisson afin de ne pas le perturber.
\nAu terme des deux premi\u00e8res ann\u00e9es, les esturgeons m\u00e2les sont identifi\u00e9s. Seules demeurent dans les bassins du Domaine les femelles productrices des \u0153ufs. A partir de la 5\u00a0ann\u00e9e une \u00e9chographie est pratiqu\u00e9e sur un \u00e9chantillon de poissons. On estime\u00a0la taille potentielle de leurs \u0153ufs. Les derniers mois pr\u00e9c\u00e9dant l\u2019extraction des \u0153ufs, les poissons sont maintenus dans des bassins d\u2019eau claire afin d\u2019obtenir le go\u00fbt le plus pur. Ils sont ensuite transport\u00e9s dans le laboratoire o\u00f9 le caviar\u00a0est alors pr\u00e9lev\u00e9. Le respect du produit<\/a>\u00a0est la cl\u00e9 de cette op\u00e9ration qui exige une pr\u00e9cision et une minutie extr\u00eames.<\/p>\n

La l\u00e9gende de l\u2019esturgeon donna ensuite naissance au mythe du caviar<\/a><\/strong><\/h3>\n

Entre les silhouettes lourdes de ces poissons au regard s\u00e9v\u00e8re et la d\u00e9licatesse de leurs \u0153ufs, la m\u00e9tamorphose est si radicale que l\u2019esturgeon y perd son nom pour ne garder que celui de ses \u0153ufs : le caviar.<\/a>\u00a0La plus extr\u00eame minutie s\u2019impose lors de l\u2019extraction. En quelques minutes, ils sont s\u00e9lectionn\u00e9s en fonction de leur taille et de leur couleur. Ils sont ensuite lav\u00e9s \u00e0 l\u2019eau claire encore et encore. Il faut\u00a0obtenir la puret\u00e9 maximale sans les meurtrir ou les laisser \u00e9chapper \u00e0 travers le tamis. Vient alors le moment du salage puis de la mise en bo\u00eete. Tous ces gestes s\u2019encha\u00eenent rapidement : le coup d\u2019\u0153il, le tour de main et l\u2019exp\u00e9rience priment.
\nPlus qu\u2019un laboratoire, on a alors le sentiment d\u2019\u00eatre dans un atelier de haute horlogerie. La mati\u00e8re premi\u00e8re se r\u00e9v\u00e8le mati\u00e8re infiniment pr\u00e9cieuse.
\nSur les terres de Neuvic et au bord de l\u2019Isle, le Domaine vit au rythme des saisons de la nature. La vie des esturgeons t\u00e9moignage d\u2019une exigence sans faille dans la production d\u2019un caviar d\u2019excellence. Valeurs inspir\u00e9es par la nature en\u00a0Aquitaine.
\n\"De<\/a><\/p>","protected":false},"excerpt":{"rendered":"

De l’esturgeon au caviar Nulle esp\u00e8ce de poisson n\u2019est plus ancienne aujourd\u2019hui que l\u2019esturgeon On retrouve la trace de ce dr\u00f4le de poisson fossile il y a plus de 30 millions d\u2019ann\u00e9es. Il est vrai que sous les eaux claires des bassins, les ombres noires et lentes de ces poissons au mouvement reptilien \u00e9voquent volontiers […]<\/p>\n","protected":false},"author":11896,"featured_media":23857,"parent":0,"template":"","meta":{"_acf_changed":false,"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"","ocean_second_sidebar":"","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"","ocean_custom_header_template":"","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"","ocean_menu_typo_font_family":"","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"","omw_enable_modal_window":"enable","footnotes":""},"tags":[],"universducaviar-categories":[364],"class_list":["post-24907","universducaviar","type-universducaviar","status-publish","has-post-thumbnail","hentry","universducaviar-categories-histoire-du-caviar","entry","has-media","owp-thumbs-layout-vertical","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"acf":[],"yoast_head":"\nDe l'esturgeon au caviar - Producteur Fran\u00e7ais De Caviar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/caviar-de-neuvic.com\/fr_be\/universducaviar\/de-lesturgeon-au-caviar\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"De l'esturgeon au caviar - Producteur Fran\u00e7ais De Caviar\" \/>\n<meta property=\"og:description\" content=\"De l’esturgeon au caviar Nulle esp\u00e8ce de poisson n\u2019est plus ancienne aujourd\u2019hui que l\u2019esturgeon On retrouve la trace de ce dr\u00f4le de poisson fossile il y a plus de 30 millions d\u2019ann\u00e9es. Il est vrai que sous les eaux claires des bassins, les ombres noires et lentes de ces poissons au mouvement reptilien \u00e9voquent volontiers […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/caviar-de-neuvic.com\/fr_be\/universducaviar\/de-lesturgeon-au-caviar\/\" \/>\n<meta property=\"og:site_name\" content=\"Producteur Fran\u00e7ais De Caviar\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-18T10:16:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/caviar-de-neuvic.com\/wp-content\/uploads\/2018\/06\/esturgeon.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"226\" \/>\n\t<meta property=\"og:image:height\" content=\"200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture est.\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/\",\"url\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/\",\"name\":\"De l'esturgeon au caviar - Producteur Fran\u00e7ais De Caviar\",\"isPartOf\":{\"@id\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/wp-content\\\/uploads\\\/2018\\\/06\\\/esturgeon.jpg\",\"datePublished\":\"2018-06-15T09:43:51+00:00\",\"dateModified\":\"2025-10-18T10:16:57+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/#breadcrumb\"},\"inLanguage\":\"fr-BE\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-BE\",\"@id\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/#primaryimage\",\"url\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/wp-content\\\/uploads\\\/2018\\\/06\\\/esturgeon.jpg\",\"contentUrl\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/wp-content\\\/uploads\\\/2018\\\/06\\\/esturgeon.jpg\",\"width\":226,\"height\":200,\"caption\":\"La disparition des esturgeons\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/universducaviar\\\/de-lesturgeon-au-caviar\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Caviar de Neuvic\",\"item\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Univers du Caviar\",\"item\":\"https:\\\/\\\/caviar-de-neuvic.com\\\/univers-caviars\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"De l’esturgeon au caviar\"}]},{\"@type\":\"WebSite\",\"@id\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/#website\",\"url\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/\",\"name\":\"Producteur Fran\u00e7ais De Caviar\",\"description\":\"\",\"publisher\":{\"@id\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-BE\"},{\"@type\":\"Organization\",\"@id\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/#organization\",\"name\":\"Producteur Fran\u00e7ais De Caviar\",\"url\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-BE\",\"@id\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"\",\"contentUrl\":\"\",\"caption\":\"Producteur Fran\u00e7ais De Caviar\"},\"image\":{\"@id\":\"http:\\\/\\\/caviar-de-neuvic.com\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"De l'esturgeon au caviar - Producteur Fran\u00e7ais De Caviar","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/caviar-de-neuvic.com\/fr_be\/universducaviar\/de-lesturgeon-au-caviar\/","og_locale":"fr_FR","og_type":"article","og_title":"De l'esturgeon au caviar - Producteur Fran\u00e7ais De Caviar","og_description":"De l’esturgeon au caviar Nulle esp\u00e8ce de poisson n\u2019est plus ancienne aujourd\u2019hui que l\u2019esturgeon On retrouve la trace de ce dr\u00f4le de poisson fossile il y a plus de 30 millions d\u2019ann\u00e9es. Il est vrai que sous les eaux claires des bassins, les ombres noires et lentes de ces poissons au mouvement reptilien \u00e9voquent volontiers […]","og_url":"https:\/\/caviar-de-neuvic.com\/fr_be\/universducaviar\/de-lesturgeon-au-caviar\/","og_site_name":"Producteur Fran\u00e7ais De Caviar","article_modified_time":"2025-10-18T10:16:57+00:00","og_image":[{"width":226,"height":200,"url":"https:\/\/caviar-de-neuvic.com\/wp-content\/uploads\/2018\/06\/esturgeon.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture est.":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/","url":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/","name":"De l'esturgeon au caviar - Producteur Fran\u00e7ais De Caviar","isPartOf":{"@id":"http:\/\/caviar-de-neuvic.com\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/#primaryimage"},"image":{"@id":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/#primaryimage"},"thumbnailUrl":"https:\/\/caviar-de-neuvic.com\/wp-content\/uploads\/2018\/06\/esturgeon.jpg","datePublished":"2018-06-15T09:43:51+00:00","dateModified":"2025-10-18T10:16:57+00:00","breadcrumb":{"@id":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/#breadcrumb"},"inLanguage":"fr-BE","potentialAction":[{"@type":"ReadAction","target":["https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/"]}]},{"@type":"ImageObject","inLanguage":"fr-BE","@id":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/#primaryimage","url":"https:\/\/caviar-de-neuvic.com\/wp-content\/uploads\/2018\/06\/esturgeon.jpg","contentUrl":"https:\/\/caviar-de-neuvic.com\/wp-content\/uploads\/2018\/06\/esturgeon.jpg","width":226,"height":200,"caption":"La disparition des esturgeons"},{"@type":"BreadcrumbList","@id":"https:\/\/caviar-de-neuvic.com\/universducaviar\/de-lesturgeon-au-caviar\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Caviar de Neuvic","item":"https:\/\/caviar-de-neuvic.com\/"},{"@type":"ListItem","position":2,"name":"Univers du Caviar","item":"https:\/\/caviar-de-neuvic.com\/univers-caviars\/"},{"@type":"ListItem","position":3,"name":"De l’esturgeon au caviar"}]},{"@type":"WebSite","@id":"http:\/\/caviar-de-neuvic.com\/fr\/#website","url":"http:\/\/caviar-de-neuvic.com\/fr\/","name":"Producteur Fran\u00e7ais De Caviar","description":"","publisher":{"@id":"http:\/\/caviar-de-neuvic.com\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/caviar-de-neuvic.com\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-BE"},{"@type":"Organization","@id":"http:\/\/caviar-de-neuvic.com\/fr\/#organization","name":"Producteur Fran\u00e7ais De Caviar","url":"http:\/\/caviar-de-neuvic.com\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-BE","@id":"http:\/\/caviar-de-neuvic.com\/fr\/#\/schema\/logo\/image\/","url":"","contentUrl":"","caption":"Producteur Fran\u00e7ais De Caviar"},"image":{"@id":"http:\/\/caviar-de-neuvic.com\/fr\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/universducaviar\/24907","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/universducaviar"}],"about":[{"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/types\/universducaviar"}],"author":[{"embeddable":true,"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/users\/11896"}],"version-history":[{"count":1,"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/universducaviar\/24907\/revisions"}],"predecessor-version":[{"id":31385,"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/universducaviar\/24907\/revisions\/31385"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/media\/23857"}],"wp:attachment":[{"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/media?parent=24907"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/tags?post=24907"},{"taxonomy":"universducaviar-categories","embeddable":true,"href":"https:\/\/caviar-de-neuvic.com\/fr_be\/wp-json\/wp\/v2\/universducaviar-categories?post=24907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}