Scented candle
Bring a touch of serenity to your home with our cedar-scented candle. Carefully crafted, it combines artisanal expertise with refined fragrances to offer you a true olfactory journey.
Made from 100% natural vegetable wax, this candle is environmentally friendly and contains no chemical additives, ensuring clean and healthy burning. Its captivating cedar fragrance diffuses a warm and authentic atmosphere, ideal for creating a cocoon of well-being.
Each candle is designed to enhance your space while infusing it with elegance and tranquillity.
- Top notes: Eucalyptus, Thyme
- Middle notes: Nutmeg, Rose
- Base notes: Cedar, Spices
Directions for use: When using for the first time, allow the candle to burn for 2 to 3 hours so that the wax melts evenly, thus preventing the formation of a hollow. Regularly trim the wick to a length of 3 to 5 mm for a stable flame and even burning. Ensure that the wick remains straight and centred before extinguishing the candle. Ventilate your room after each use to preserve the purity of the fragrance.
29,00 €
10000 en stock
Jeffrey Quetin – Vendemiaire, – Paris (75)
Turbot rôti, asperges blanches, sauce Noilly Prat & caviar Osciètre
4 personnes
Préparation : 45 minutes
Cuisson : 25 minutes
Jeffrey Quetin – Vendemiaire, – Paris (75)
Filet mignon de veau, tartelette de petits pois à la française, jus de viande & sabayon au persil
4 personnes
Préparation : 50 minutes
Cuisson : 25 minutes
Rodolphe Despagne – Le Christine, – Paris (75)
Moules fumées, salicorne, noisettes du Piémont et citrons confits
4 personnes
Préparation : 45 minutes
Cuisson : 20 minutes
Tomate Farcie au Homard Bleu Gelée de Tomate et Caviar Baeri
Recette pour 4 personnes
Recettes imaginées et crées par Masashi IJICHI chef du restaurant La Cachette exclusivement pour Caviar de Neuvic
Temps de préparation : 2h
Temps de cuisson : 1 heure
Repos / marinade : 3-4 heures




