
Since October 2021, Caviar de Neuvic has opened its own smokehouse on the Estate to enhance its sturgeon fillets.
Discover these flavorful products through our range of smoked fish.

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- Special offer!
Hand-sliced smoked salmon portions
- Le prix initial était : 50,00 €.42,50 €Le prix actuel est : 42,50 €.
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- Special offer!
Whole smoked salmon hand-sliced
- Le prix initial était : 138,00 €.117,30 €Le prix actuel est : 117,30 €.
A sensory journey with our exceptional smoked fish
Welcome to the enchanting world of our smoked fish, a symphony of delicate flavors and exquisite textures that will awaken your senses.
Our smokehouse in Neuvic and our artisanal smoking process allow us to present you with a range of products where every bite becomes an unforgettable gastronomic experience.
Whether for a special occasion or to brighten up your daily life, our smoked fish invites you on a gustatory journey where the sea and the smoke blend to create an unparalleled culinary experience.
Smoked salmon: elegance and refinement
Our smoked salmon, prepared with care and expertise, embodies elegance and finesse.
The Bömlo-labeled salmon fillets, subtly cold-smoked, reveal a velvety texture and a complex palette of flavors.
Perfect as an appetizer, on toast, or as a garnish, it takes you straight to the shores of refined gastronomy.
A gourmet touch with our blinis
To enhance these smoked delights, explore our refined accompaniments. With our soft blinis, add delicate crème fraîche and tangy lemon slices to enrich your tasting experience.











