Sea salt with dried caviar

Dried caviar salt combines the delicacy of Guérande fleur de sel with the intensity of caviar grains, adding a unique iodized and robust touch to seasonings.

Made with Guérande fleur de sel and dried caviar from sturgeons raised at the Domaine de Neuvic, this seasoning once again demonstrates our capacity for innovation around caviar.

Its black appearance evokes the world of caviar and creates a refined visual contrast on the plate. A true gustatory and aesthetic signature to enhance your dishes.

Crafted in Neuvic with dried caviar from sturgeons raised at the Domaine, this product once again showcases our capacity for innovation around caviar.

14,50 €

Rupture de stock

Description

Serving suggestion

Seasoning salt enriched with a few grains of dried caviar. Perfect for sprinkling over fish, white meat or risotto, Fleur de Sel with dried caviar adds iodized notes that will awaken your guests’ taste buds. It is also excellent on a simple slice of bread with unsalted butter, for a refined and surprising tasting experience.

Ingrédients : Fleur de sel de Guérande (93%), caviar séché (5%) [(Oeufs de poisson (Esturgeon Acipenser Baerii ou Acipenser Gueldenstaedtii) (96%), sel, conservateur : E285)
Allergènes : Poisson
Conservation : Endroit frais et sec
DLC : 12 mois
Origine : Caviar séché origine France, issu de Caviar origine France, produit et transformé dans notre laboratoire.
Available sizes: 50g.

Nutritional values

Per 100 g
Energy value (Kcal)	20	Fats (g) of which saturated fatty acids (g)	0,6 (0,1)
energy values (kj)	85	Carbohydrates (g) of which sugars (g)	1 (0)
Protein (g)	2,6	Salt (g)	93,4