Beluga Caviar Reserve

As nature sometimes holds surprises, certain sturgeons honour us with exceptional caviar with an impressive length on the palate, resulting in the quality of Caviar Réserve.

The finest beans are selected for their rarity and their incomparable length on the palate.

Exceptional Beluga caviar

This Beluga Reserve caviar embodies absolute excellence. Its exceptionally large grains, ranging in colour from light grey to silver, offer an unrivalled melt-in-the-mouth texture. On the palate, an explosion of refined flavours unfolds: buttery notes, hints of hazelnut and a subtle marine sweetness. Its incredible length on the palate makes it a rare and sought-after delicacy. Enjoy it pure, with a mother-of-pearl spoon, to appreciate its full delicacy, accompanied by a vintage champagne or pure vodka. Served between 8 and 10°C, it reveals an incomparable complexity and elegance, the ultimate symbol of gastronomic luxury.

Description

Advice

It is best to take your box of caviar out of the refrigerator 5 minutes before serving. Place it on a bed of ice, which will keep it fresh throughout the tasting. Use a small mother-of-pearl spoon, which will not break the grains or cause oxidation.

The purity and power of a fine vodka will provide an interesting counterpoint to the buttery, indulgent notes of caviar, while enhancing its not-so-innocent freshness.

Find out more on the blog

Ingredients: Sturgeon eggs (Huso huso), salt, E285
Allergens: Fish
Storage: Keep refrigerated between 0 and 4 °C. Once opened, consume within 48 h
Guaranteed shelf life: 2 months
Origine : Bulgarie
Available sizes: 30 g, 50 g, 100 g, 250 g and 500 g

Nutritional values

Per 100 g
Energy value (Kcal) 280 Fat (g), of which saturated fatty acids (g) 17 (4,4)
energy values (kj) 1172 Carbohydrates (g), of which sugars (g) 3,75 (0,4)
Protein (g) 25 Salt (g) 4,2

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