Organic Fountain Salmon roe

Our organic brook trout eggs come from the Salvelinus fontinalis species.

Caviar de Neuvic has selected the production of Mas de Pommier, located at the foot of Larzac in the middle of a natural park listed as a UNESCO World Heritage Site.

Brook trout roe is golden in colour, medium in size and firmer than caviar. It has a slightly smoky, salty flavour. Its delicate taste makes it very popular with customers.

The brook trout roe producer

The producer, Mas de Pommier, has over 30 years of experience in fish farming. The water on site is pure and has no negative impact on the environment.

The organic farming practices of this fish farm are in line with Caviar de Neuvic's commitment to preserving the environment.

Select the weight:

Effacer

Description

Serving suggestion

Enjoy on its own or on toast, with a little crème fraîche, or paired with fresh salmon, scrambled or boiled eggs, potatoes, or on a blini.

Nutritional values

Per 100 g
Energy value (Kcal)	212	Fats (g) of which saturated fatty acids (g)	12,9 (3,1)
energy values (kj)	887	Carbohydrates (g) of which sugars (g)	1,6 (1,6)
Protein (g)	32	Salt (g)	3,5