Sturgeon is a bit like caviar. Caviar de Neuvic reserves certain sturgeon fillets to make a collection of creamy rillettes. Each recipe brings a particular nuance of taste, refined and original. A guarantee of quality, to make these sturgeon rillettes, Caviar de Neuvic surrounded itself with the valuable advice of a company from Le Mans.
Rillettes are made from sturgeon fillets used in the production of caviar. Each recipe brings a particular nuance of taste, refined and original. These gourmet recipes will amaze customers thanks to their creaminess, their freshness and the discovery for some of sturgeon which is a fish rarely consumed in France.
These smoked sturgeon rillettes embody the sublime art of smoking. Immerse yourself in an incomparable taste experience with our smoked sturgeon rillettes, an artisanal creation that celebrates the delicacy of subtly smoked sturgeon. These exquisite rillettes captivate the senses with their velvety texture and deep smoky aromas.