Sturgeon is a bit like caviar. Caviar de Neuvic reserves certain sturgeon fillets to make a collection of creamy rillettes. Each recipe brings a particular nuance of taste, refined and original. A guarantee of quality, to make these sturgeon rillettes, Caviar de Neuvic surrounded itself with the valuable advice of a company from Le Mans.
Rillettes are made from sturgeon fillets used in the production of caviar. Each recipe brings a particular nuance of taste, refined and original. These gourmet recipes will amaze customers thanks to their creaminess, their freshness and the discovery for some of sturgeon which is a fish rarely consumed in France.
Let yourself be carried away by the freshness and elegance of our artisanal creation, lemon sturgeon rillettes. This exquisite fusion of sturgeon and tangy lemon zest offers a balanced taste experience, perfect for tantalizing your taste buds.
Nutritional Values
Pr 100 g | |||
---|---|---|---|
Calorific Values (Kcal) | 207 | Lipids (g) including of saturated fat (g) | 11,1 (5,4) |
Calorific Values (Kj) | 869 | Carbohydrates (g) including sugar (g) | 12,2 (0,9) |
Proteins (g) | 14,5 | Salt (g) | 1,9 |
RI111
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EUGENIO F. published the 27/09/2024 following an order made on 17/09/2024
5/5
Excellent
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