Sturgeon rillettes Sturgeon rillettes with truffle RI101 €10.00 Every part is the best part! Caviar de Neuvic has developed a collection of delicatessen products to use the whole sturgeon. Discover these original French products to impress your guests. 3 flavourful recipes for a chic and tasty apetizer. Caviar and pink peppercorn l Summer Truffle l Herbs Add to cart
Épicerie Neuvic Salt flower with black truffle SELTRU50NEP €9.00 The refined alliance between fleur de sel and black truffle will allow you to bring an iodized and fragrant taste to your dishes. This product is made from Guérande Fleur de Sel and broken dehydrated Périgord truffles (Tuber Melanosporum). The black truffle has very powerful aromas and a few fragments are enough to give the Fleur de Sel the legendary... Add to cart
Épicerie Neuvic Truffle Butter BTR45NEP €19.90 Caviar de Neuvic combines butter and truffle. 10% broken Périgord black truffles (Tuber Melanosporum) lightly color a quality butter. The Truffle Butter is made directly at the Domaine with broken black truffles from Périgord. Truffle Butter is a traditional recipe from Périgord. This product is therefore based on this recipe to offer it throughout the... Add to cart
Out-of-Stock Truffle grocery copy of Fresh black truffle CDNW034 €48.00 Caviar de Neuvic combines butter and truffle. 10% broken Périgord black truffles (Tuber Melanosporum) lightly color a quality butter. The Truffle Butter is made directly at the Domaine with broken black truffles from Périgord. Right now, it’s fresh black truffle season, take advantage of it! Our fresh black truffles are carefully selected and packaged by... View