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Truffle Butter
Caviar de Neuvic combines butter and truffle. 10% broken Périgord black truffles (Tuber Melanosporum) lightly color a quality butter.
The Truffle Butter is made directly at the Domaine with broken black truffles from Périgord.
Truffle Butter is a traditional recipe from Périgord. This product is therefore based on this recipe to offer it throughout the year. For a 45g box, you can make around 25 toasts. Preferably take it out of the refrigerator 10 minutes before to appreciate all the flavors.
- Ingredients
- Beurre (LAIT) 82% mat. gr. (87%), brisures de truffes (9.8%) (Tuber Mélanosporum, jus de truffe, sel) sel, stabilisant E422, glycérol, arôme (0.25%).
- Allergens
- Lait
- Conservation
- 0 / + 4°c
- Available in
- 50 g (boîte métallique)
- DLC
BTR45NEP
816 Items
Reviews about this product
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Daniel a.
Published Mar 27, 2024 at 11:24 am (Order date: Mar 14, 2024)RAS, Excellent (Translated review)
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Daniel a.
Published Mar 10, 2024 at 06:28 pm (Order date: Feb 22, 2024)The truffle butter on toast with caviar on top, a turie, to be recommended. (Translated review)
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Pierre B.
Published Dec 28, 2023 at 09:08 pm (Order date: Dec 13, 2023)Tasty (Translated review)
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Acheteur vérifié
Published Dec 13, 2022 at 09:37 pm (Order date: Dec 04, 2022)Perfect as an aperitif, with the taste of truffles on the palate. (Translated review)
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Acheteur vérifié
Published Mar 26, 2022 at 04:51 pm (Order date: Mar 18, 2022)Very good. (Translated review)
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Acheteur vérifié
Published Mar 09, 2018 at 06:15 pm (Order date: Feb 27, 2018)delicious on toast, and it doesn't take much to appreciate the taste of truffles. (Translated review)
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