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Refrigerated transport
Serve caviar
We recommend to take the caviar tin out of the refrigerator 5 minutes before serving. Place it on ice to keep caviar fresh during tasting. Use a mother-of-pearl spoon to preserve grains and avoid oxidization.
Nutritional values
| Per 100 g | |||
|---|---|---|---|
| Calorific values (Kcal) | 280 | Lipids (g) including of saturated fat (g) | 17 (4,4) |
| Calorific values (Kj) | 1172 | Carbohydrates (g) including sugar (g) | 3,75 (0,4) |
| Proteins (g) | 25 | Salt (g) | 4,2 |
NHUTR30
186 Items
Data sheet
- Ingredients
- Sturgeon roe (Huso Huso), salt, E285
- Allergens
- Fish
- Conservation
- In the refrigerator between 0 and 4°C. After opening, consume within 48h
- BBD Guarantee
- 4 months
- Origin
- Bulgaria
- Available in
- 30g, 50g, 100g and 250g
Specific References
- ean13
- 3760115030350
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Sort reviews by :
Claude D. published the 25/03/2020 following an order made on 13/03/2020
5/5
Pas encore dégusté
Catherine D. published the 28/02/2019 following an order made on 16/02/2019
5/5
Un pur moment de bonheur, LE VRAI DELICE
Pierre J. published the 17/11/2018 following an order made on 08/11/2018
5/5
J'ai eu l'occasion et la chance de déguster plusieurs Beluga auparavant. J'avais commandé le Beluga Signature et le Réserve chez Caviar de Neuvic. Ils sont d'une qualité très rare !
Caviars « Séléction » are chosen in partner farms that we have carefully selected for the quality of the water and the production. We often visit our partners to control the quality of the caviars delivered in maturing tins in Neuvic. They are controlled again and repacked in smaller tins in our laboratory.
Its large egg size and grey shades with butter texture are the ultimate luxury for rarity lovers. The Beluga Reserve: let yourself be surprised by its generous grains and refined aromas.