Ossetra Reserve Caviar

This Reserve Osciètre caviar comes from the Gueldenstaedtiii sturgeon, around the age of 12. This species is native to the Caspian Sea. It is elaborated at the Domaine in Neuvic, with all the know-how and quality commitment of Caviar de Neuvic.

As nature sometimes has surprises, some sturgeons do us the honor of delivering an exceptional caviar with an impressive length in the mouth that gives the quality of caviar reserve.

An iconic caviar of excellence

It contains the nicest and most precious eggs selected for their size, aromatic power and balance. Its nice sized grains are firm with shades of gold. They melt in mouth and reveal a delicate iodine taste with a long finish. Made with Acipenser Gueldenstaedti sturgeon eggs bred in partner farms and packed in Neuvic, in France.

Weight

€132.00

Tax included

Serve caviar

We recommend to take the caviar tin out of the refrigerator 5 minutes before serving. Place it on ice to keep caviar fresh during tasting. Use a mother-of-pearl spoon to preserve grains and avoid oxidization.

Nutritional values

Per 100 g
Calorific values (Kcal)	242	Lipids (g) including of saturated fat (g)	14,3 (3)
Calorific values (Kj)	1012	Carbohydrates (g) including sugar (g)	7,2 (0,1)
Proteins (g)	21,2	Salt (g)	1,17

Ingredients: Sturgeon roe (Acipenser Gueldenstaedtii), salt, E285
Allergens: Fish
Conservation: In the refrigerator between 0 and 4°C. After opening, consume within 48h
BBD Guarantee: 4 months
Origin: France
Available in: 30g, 50g, 100g et 250g

Reference CAOS430CDN

In stock 971 Items

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Reviews subject to control

1★

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5★

9.4/10

Based on 14 reviews

Valérie D.
Published Jan 11, 2025 at 03:51 pm (Order date: Dec 21, 2024)

5

Delicious! (Translated review)

Merchant's answer
Hello, Thank you very much for your enthusiastic feedback on our Oscietre Reserve caviar. We are delighted to know that it has delighted your taste buds and provided you with an exceptional gourmet experience. Your satisfaction is our greatest reward, and we look forward to accompanying you on future tastings. With our most distinguished greetings, Caviar de Neuvic Customer Service
Pascal M.
Published Jan 30, 2024 at 07:19 pm (Order date: Jan 22, 2024)

4

Very, very small seeds and too little crunch. It takes twelve years or more for a sturgeon to reach maturity, and the Sté at 13. (Translated review)
SAS Jean Louis F.
Published Jan 04, 2024 at 03:09 pm (Order date: Dec 20, 2023)

5

Just the way I and we like it! (Translated review)
Thibaut G.
Published Dec 29, 2023 at 03:22 pm (Order date: Dec 19, 2023)

5

High-quality French caviar (Translated review)
Alain M.
Published Nov 08, 2023 at 11:02 am (Order date: Oct 27, 2023)

5

Perfect as usual. (Translated review)
Acheteur vérifié
Published Dec 29, 2022 at 04:42 pm (Order date: Dec 21, 2022)

4

A good time of conviviality around an easy and pleasant caviar. (Translated review)
Acheteur vérifié
Published Dec 27, 2022 at 03:20 pm (Order date: Dec 17, 2022)

5

Very melting grains, lighter taste. (Translated review)
Acheteur vérifié
Published Dec 26, 2020 at 02:59 pm (Order date: Dec 15, 2020)

5

Change nothing from the top level (Translated review)
Acheteur vérifié
Published Dec 17, 2020 at 05:50 pm (Order date: Dec 09, 2020)

5

very very fine (Translated review)
Acheteur vérifié
Published Apr 16, 2020 at 06:14 pm (Order date: Apr 08, 2020)

5

I always take the reserve bone, which never disappoints. (Translated review)