Ossetra Caviar Ossetra Reserve Caviar Caviar Réserve (15 reviews) From €132.00 This Reserve Osciètre caviar comes from the Gueldenstaedtiii sturgeon, around the age of 12. This species is native to the Caspian Sea. It is elaborated at the Domaine in Neuvic, with all the know-how and quality commitment of Caviar de Neuvic. As nature sometimes has surprises, some sturgeons do us the honor of delivering an exceptional caviar with an... Add to cart 30g 50g 100g 250g 500g
Baeri Caviar Baeri Nano Caviar - Six boxes Caviar Signature KIT105 (8 reviews) €156.00 For small pleasures, six small 10g-boxes of caviar in different colours. For one, for two, or with friends; at home, at the restaurant or at the bistro. Six colours to be matched to your tastes and moods. Pink, sky blue, sea blue, orange, green or red on the outside/caviar black on the inside. Nano is beautiful, it's fun, and above all it is the taste of... Add to cart
Sturgeon Sturgeon fillets marinated in olive oil and lemon ESTMAR120NEP01 (5 reviews) €9.90 Our sturgeon fillets marinated in olive oil originate from our own sturgeons. This lemony recipe is subtle and refined, enhancing the delicate flesh of the sturgeon and giving it a melt-in-the-mouth texture. This recipe is in-line with our approach to promoting our fish. This innovative and tasty recipe will surprise you. It is original and novel for... Add to cart
Sturgeon rillettes Sturgeon rillettes with herbs RI102 (8 reviews) €8.00 Sturgeon is a little like the flesh of caviar. Caviar de Neuvic reserves some sturgeon fillets to create a range of creamy rillettes. Each recipe has a particular, refined and original taste. In order to offer a product of quality, Caviar de Neuvic has sought the valuable advice of an expert company from Le Mans, the home of rillettes, to make these... Add to cart
Caviar grocery Fine sea salt with dried caviar SELCA50NEP €14.50 Salt with dried caviar combines the finesse of Guérande extra-fine sea salt and caviar eggs to give the seasoning a full-bodied iodine touch. This seasoning is made from Guérande extra fine sea salt (“Fleur de Sel”) and dried caviar (French Baeri caviar). The black appearance keeps you in the world of caviar. A guarantee of visual success on the plate!... Add to cart
-15% Épicerie Neuvic Truffle Butter BTR45NEP (7 reviews) €16.92 €19.90 Time left Caviar de Neuvic combines butter and truffle. 10% broken Périgord black truffles (Tuber Melanosporum) lightly color a quality butter. The Truffle Butter is made directly at the Domaine with broken black truffles from Périgord. Truffle Butter is a traditional recipe from Périgord. This product is therefore based on this recipe to offer it throughout the... Add to cart
Fish roe Salmon roe (3 reviews) From €18.00 Salmon roe comes from a wild species of fish (Oncorhynchus Keta) from the Pacific Ocean, farmed in Russia. Its roe is of a generous size with a rather candied texture. In the mouth, they roll on the tongue and then burst under the palate, opening up to a feeling of freshness and intense iodine notes. It has a delicate texture with marine hints to flavour... Add to cart 50g 100g 250g
Fish roe Organic Brook char roe Agriculture Biologique (2 reviews) From €13.50 Our Organic brook char or brook trout roe comes from the Salvelinus Fontinalis species. Caviar de Neuvic has selected the product of Mas de Pommier, a farm located on the foothills of the Larzac region, in the middle of a UNESCO World Heritage-listed nature reserve. Brook char roe is of a golden colour, medium-sized and firmer than caviar. In the mouth,... Add to cart 50g 100g 250g
Sturgeon Organic smoked sturgeon rillettes Agriculture Biologique RI110 (5 reviews) €11.00 Sturgeon is a bit like caviar. Caviar de Neuvic reserves certain sturgeon fillets to make a collection of creamy rillettes. Each recipe brings a particular nuance of taste, refined and original. A guarantee of quality, to make these sturgeon rillettes, Caviar de Neuvic surrounded itself with the valuable advice of a company from Le Mans. Rillettes are... Add to cart
Épicerie Neuvic Natural Tarama TARNAT90NEP (7 reviews) €8.00 Tarama is made from emulsified smoked cod roe. It is characterized by its light and unctuous texture and its beige-pink color. A premium tarama is distinguished by its egg content, which is why our recipe has 40% eggs and no added coloring. Tarama according to the traditional recipe is made using salted cod roe, smoked with beech wood, mashed into a fine... Add to cart
Caviar accessories Box of 6 spoons in mother-of-pearl KITACC001 (7 reviews) €39.00 The Caviar Service Box contains 6 mother-of-pearl spoons to taste caviar with, as well as a key to open the caviar box. A case in the bottom to be filled with ice when serving turns the box into a refrigerated caviar serving set. Add to cart
Fish roe Trout roe (4 reviews) From €9.95 Trout roe comes from the Oncorhynchus Mykiss fish species farmed in France. They are smaller in size than salmon eggs and have a crunchier texture. This implies that the roe has reached a sufficient stage of maturity. Softer than salmon eggs, trout eggs have a crunchy texture. As they burst in the mouth, they reveal iodine notes characteristic of this... Add to cart 50g 100g 250g