Sevruga Signature Caviar - Original Tin
The Sevruga sturgeon is a rarely farmed species. Thanks to Caviar de Neuvic, Sevruga lovers can enjoy this exceptional caviar.
Sevruga caviar comes from the Acipenser Stellatus sturgeon. After disappearing from the wild, it is now one of the rarest farmed caviars. It should be noted that, at one time, Sevruga accounted for 60% of the wild production of the Caspian Sea.
The Sevruga Caviar, an evocation of wild caviar
The powerful notes of Sevruga caviar will delight the palates of connoisseurs. Its delicate eggs are small in size and anthracite-grey in colour. It is known for its pronounced iodine taste. Sevruga caviar is most often appreciated by consumers seeking a caviar with a "full-bodied" taste. From the Acipenser Stellatus sturgeon, tinned in Neuvic, France.
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