Baeri Reserve Caviar - Original Tin

Baeri Reserve Caviar - Original Tin

Origin Boxes

Blue and gold, the Origin Box epitomises the whole magic of caviar from yesteryear to today... It is reminiscent of the boxes used for collecting caviar directly from the fishing boats when wild caviar was harvested. The Caviar de Neuvic’s Origin Box embodies the promise of spectacular taste, limitless pleasure and luxury. The Origin Box: an iconic box At the producer’s, as soon as the eggs have been delicately extracted and selected, and then quickly salted, they are stored in these boxes in the cold room to be matured and then repackaged.

Baeri Reserve Caviar

Baeri Reserve Caviar is from the Acipenser Baeri sturgeon raised in Neuvic, Aquitaine.

As when nature sometimes surprises, certain sturgeons honour us nano

An exceptional caviar

The most beautiful roe is selected for its rarity and its incomparably long finish.

The firm, silky texture of the roe has long-lasting buttery and woody flavours.

The sturgeons that give us our caviar are all raised in the optimal conditions of regularly renewed good quality water, organic food, low population density and little handling.

Weight
€1,000.00
Tax included

 

Serving

It is best to take your caviar box out of the fridge 5 minutes before serving. Arrange it on a bed of ice that will keep it fresh throughout the tasting. Prefer a small mother-of-pearl spoon that will not break the eggs and will not be subject to oxidation.

Nutritional Values
Pr 100 g
Calorific Values (Kcal) 242 Lipids (g) including of saturated fat (g) 14,3 (3)
Calorific Values (Kj) 1012 Carbohydrates (g) including sugar (g) 7,2 (0,1)
Proteins (g) 21,2 Salt (g) 2,93
Ingredients
Sturgeon roe (Acipenser baeri), salt, E285
Allergens
Fish
Conservation
In the refrigerator between 0 and 4°C. After opening, consume within 48h
BBD Guarantee
4 months
Origin
France
Available in
30g, 50g, 100g et 250g
CABA4250BOCDN
100 Items
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5 /5

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Anonymous A. published the 12/03/2020 following an order made on 13/12/2019

5/5

parfait

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